Ingredients for Oden (serves 2) <br />Daikon Radish <br />Konjac <br />Eggs <br />Potato <br />Cabbage Leaf <br />Spinach <br />Hanpen (fish minced and steamed) <br />Fried Fish and Tofu Cake <br /> <br />Deep Fried Tofu <br />Rice Cake <br />Slice Pork <br />Enoki Mushrooms <br />Shimeji Mushrooms <br />Welsh Onion <br /> <br />Mustard <br /> <br />- Soup Stock - <br />1200ml Water (5 U.S. cup) <br />*10cm Kombu Kelp (4 inch) <br />*20g Dried Bonito Flakes (2/3 oz) <br />3 tbsp Soy Sauce <br />3 tbsp Mirin <br /> <br />*Kombu Kelp and Dried Bonito Flakes can be substituted for granulated instant dashi.
